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Meet Mirella: The Heart of Tuscan Home Cooking
For years, Mirella Vaglini has delighted travelers of Undiscovered Tuscany with her warm hospitality and unforgettable Italian dishes. Now, she's opening her kitchen to the world.
In this collection of more than 20 recipes and stories, Mirella shares not only her favorite dishes, but the memories and love that also goes into her cooking. Join her on a heartfelt journey through the flavors of Tuscany — where every dish is a piece of her life, and every bite feels like home.
Read about the secrets behind her incredible lasagna, chicken with peppers or her ravioli with speck and walnuts. If it's sweets you are after, she has you covered with her light lemon cheesecake or fried cream rolls - bombette, just to name a few.

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